Georges Bertrand opens his bakery in Wartet (Belgium)
The son Bertrand
In his turn André Bertrand opens a bakery in Andenne (Belgium)
The grandson, Michel Bertrand, creates Betramos and focuses on the production of filled waffles
The initial facility is expanding to respond to the growing demand
Our waffles are exported to the United States
Commercialization of the 2.82 OZ filled waffle
Accelerating to open new markets
Our Company is based in Andenne (Belgium), at the crossroads of Europe.
Our production processes meet very high quality standards and allow us to constantly guarantee an optimal quality.
Our commitment is to deliver this impeccable quality every day, a culture shared by all our people.